Jangri Recipe: New Year Special!
Before I get to the recipe, I would like to extend my sincere thanks to each and every one who visited my space, read and tried the recipes. I wanted to express my gratitude and love to those who left comments on my writing and also to those who strolled by my blog to see "What did she write today?" January 1st 2014, it was then I decided to post my first piece of writing at this space. Though I wrote, I did not have the courage to post it to public media, because I thought my writing was not up to the mark. However, I rolled up my sleeves and posted it to your sight. One post after the other, I slowly started gaining confidence. I have never written anything for myself. I wrote for my profession but with lot of help. When I started writing, back in early 2000, a pro in the field commented, "Your writing is awful. It is not articulated, no sense of grammar and it is a torture to read what you write". A timid and naive Sharmila, then, started weeping. I did not ta